MCQ
Green Revolution MCQ - Practice Questions with Answers
Solve 4 Green Revolution questions for RAS/RPSC preparation.
Practice questions
Q1The spread of which revolution enabled India to achieve self-sufficiency in food grains?
The Green Revolution raised India’s food-grain production through high-yielding varieties of wheat and rice, irrigation, fertilisers, pesticides, and better farm practices. This is why it is linked with self-sufficiency in food grains. The Yellow Revolution concerns oilseeds, not staple cereals. The Blue Revolution is associated with fisheries and aquaculture. The White Revolution relates to milk production and the dairy sector. Since the question specifically asks about food grains, the Green Revolution fits the substance of the stem.
Q2Which of the following is related to the Green Revolution in India?
The Green Revolution in India is mainly linked with the spread of high-yielding varieties of seeds, along with irrigation, fertilisers, pesticides and institutional support. These changes sharply raised wheat and rice production from the mid-1960s. Environment protection is a broad ecological concern, not the core programme meant here. The greenhouse effect is a climate-science term. Green GNP is an accounting idea that adjusts national income for environmental costs; it is not the agricultural technology package of the Green Revolution.
Q3The Indian Green Revolution was started from which university?
Pantnagar University, formally Govind Ballabh Pant University of Agriculture and Technology, is closely associated with the beginning of India's Green Revolution because it helped introduce modern agricultural education, research and high-yielding crop practices. Delhi University, Hyderabad University and Kanpur University are important universities, but they are not identified with the institutional beginning of the Green Revolution in this question. The question asks for the university from which the movement started, so Pantnagar University fits the published key.
Q4Who among the following is known as the father of the Green Revolution in India?
M. S. Swaminathan is widely known as the father of the Green Revolution in India because of his role in promoting high-yielding wheat varieties, scientific farming practices, and food-security policy during the 1960s. Verghese Kurien is associated with the White Revolution and dairy cooperatives. Hiralal Chaudhary is remembered for contributions linked with fisheries and is not the standard answer for India’s Green Revolution. Sam Pitroda is associated with telecom and technology missions. The title in the question therefore points to Swaminathan.
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