World Food Day was celebrated on October 16, 2025, with the theme 'Hand in Hand for Better Food and a Better Future', marking the 80th anniversary of the Food and Agriculture Organization (FAO) and eight decades of its partnership with India. The event in New Delhi brought together senior officials from the Government of India, UN agencies, and farmers.

India, a founding member of FAO since 1945, has transformed from a food-deficit nation to a food-surplus country feeding 1.4 billion people. The partnership now focuses on transitioning from food security to nutrition security. India is the world's largest producer of milk, second largest producer of fruits and vegetables, and a leading exporter of rice and spices.