Published: 26 October 2025Down to Earth / NGTEnvironment
NGT Directs Agriculture Ministry to Report on N2O Emissions from Rice Paddies
The National Green Tribunal (NGT) has directed the Ministry of Agriculture and Farmers Welfare to submit a comprehensive report on nitrous oxide (N2O) emissions from rice paddies in India. The tribunal acted on a petition highlighting the severe climate implications of unregulated agricultural greenhouse gas emissions, particularly from paddy cultivation which is the backbone of India's food security.
N2O is approximately 300 times more potent as a greenhouse gas than carbon dioxide (CO2) over a 100-year timeframe. Unlike CO2, N2O also depletes the stratospheric ozone layer, compounding its environmental harm. India, being one of the world's largest rice producers, has vast paddy cultivation areas that release significant N2O through nitrogen fertiliser application and microbial activity in flooded fields.
The NGT has specifically asked the Agriculture Ministry to outline six strategies developed by the Indian Council of Agricultural Research (ICAR) to mitigate N2O emissions from paddy fields. These ICAR strategies include: matching nitrogen supply with crop demand; minimizing fallow periods to limit mineral nitrogen accumulation; optimizing split nitrogen application schemes; using controlled or slow-release fertilizers; using nitrification inhibitors; and optimizing tillage, irrigation and drainage.
The ruling carries significant implications for India's Nationally Determined Contributions (NDCs) under the Paris Agreement. India has committed to reducing emissions intensity of GDP by 45% by 2030. The agriculture sector, contributing around 14% of India's total GHG emissions, is a critical domain for meeting NDC targets. Unaddressed N2O emissions from paddy cultivation could undermine these commitments.
For RPSC aspirants, this issue connects environmental law (NGT jurisdiction), climate science (GHGs), agricultural policy (ICAR), and India's international climate obligations — all relevant to Paper II and Paper III.
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Linked questionEasy
Nitrous oxide (N2O) released from rice paddies is considered a major greenhouse gas concern. Compared to CO2, N2O is approximately how many times more potent as a greenhouse gas over a 100-year timeframe?
Explanation · Correct answer CN2O is approximately 300 times more potent than CO2 as a greenhouse gas over a 100-year global warming potential (GWP) timeframe. It also depletes the stratospheric ozone layer, making it doubly harmful.
Frequently asked questions
Why is N2O more dangerous than CO2 as a greenhouse gas?
N2O is approximately 300 times more potent than CO2 as a greenhouse gas over a 100-year timeframe. Additionally, it depletes the stratospheric ozone layer, compounding its environmental impact beyond just warming.
What are the 6 ICAR strategies to mitigate N2O from rice paddies?
ICAR's 6 strategies are: (1) matching N supply with crop demand; (2) minimizing fallow periods to limit mineral N accumulation; (3) optimizing split N application schemes; (4) using controlled/slow-release fertilizers; (5) using nitrification inhibitors; (6) optimizing tillage, irrigation and drainage.
What is the NGT's jurisdiction in environmental matters?
The National Green Tribunal (NGT) has jurisdiction over environmental disputes under the NGT Act 2010. It can take suo motu cognisance, hear petitions, and issue binding directions to government ministries and state authorities on matters of environment, forest, and biodiversity protection.
How does N2O from rice paddies affect India's NDC targets?
India's NDC commits to reducing GDP emissions intensity by 45% by 2030. Agriculture contributes ~14% of total GHG emissions. If N2O from paddy cultivation remains unaddressed, it could undermine these commitments and India's standing under the Paris Agreement.
What is Alternate Wetting and Drying (AWD) in paddy cultivation?
AWD is an irrigation technique where paddy fields are periodically flooded and then allowed to dry before the next irrigation cycle. This reduces methane (CH4) and N2O emissions, saves water by 15–30%, and maintains yield, making it a key climate-smart agriculture practice.